I recently read that kale chips are one of the most healthy snacks out there, so I bought some kale and made some at home.
They were pretty delish! They are super easy to make. All you need to do is:
-Buy a bunch of kale
-Tear off the leafy part
-Place the leaves on parchment paper on a cookie sheet
-Drizzle with olive oil and sprinkle with sea salt
-Bake at 350 deg. for 15 minutes or until lightly browned on the edges.
Done! They're nice and crispy right out of the oven!
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